Module NameDownloadDescriptionDownload Size
Week 1 - Introduction to Nutrition and HealthRelationship between Food, Nutrition and Health 1-AWeek-1_01-Relationship between Food, Nutrition and Health 1-A318 kb
Week 1 - Introduction to Nutrition and HealthRelationship between Food, Nutrition and Health 1-AWeek-1_02-Relationship between Food, Nutrition and Health 1-A110 kb
Week 1 - Introduction to Nutrition and HealthDigestion, absorption and utilization of nutrients-AWeek-1_03-Digestion, absorption and utilization of nutrients-A461 kb
Week 1 - Introduction to Nutrition and HealthDigestion and absorption of nutrientsWeek-1_04-Digestion and absorption of nutrients229 kb
Week 1 - Introduction to Nutrition and HealthRecommended dietary allowances-1AWeek-1_05-Recommended dietary allowances-1A67 kb
Week 1 - Introduction to Nutrition and HealthCarbohydrateWeek-1_06-Carbohydrate180 kb
Week 2 - Nutrients and their role01- FibreWeek-2_01- Fibre388 kb
Week 2 - Nutrients and their role02- ProteinWeek-2_02- Protein297 kb
Week 2 - Nutrients and their role03-Protein - health significanceWeek-2_03-Protein - health significance101 kb
Week 2 - Nutrients and their role04- FatWeek-2_04- Fat137 kb
Week 2 - Nutrients and their role05-Energy 1Week-2_05-Energy 155 kb
Week 2 - Nutrients and their role06- Energy 2Week-2_06- Energy 253 kb
Week 3 - Nutrients and their role01-Energy 3Week-3_01-Energy 335 kb
Week 3 - Nutrients and their role02- Fat soluble Vitamins 1Week-3_02- Fat soluble Vitamins 1310 kb
Week 3 - Nutrients and their role03-Fat soluble Vitamins 2Week-3_03-Fat soluble Vitamins 2277 kb
Week 3 - Nutrients and their role04-Fat soluble Vitamins 3Week-3_04-Fat soluble Vitamins 3137 kb
Week 3 - Nutrients and their role05-Water soluble Vitamins 1Week-3_05-Water soluble Vitamins 1125 kb
Week 3 - Nutrients and their role06-Water soluble Vitamins 2Week-3_06-Water soluble Vitamins 2204 kb
Week 4 - Nutrients and their role01-Water soluble Vitamins 3Week-4_01-Water soluble Vitamins 3625 kb
Week 4 - Nutrients and their role02-Water soluble Vitamins 4Week-4_02-Water soluble Vitamins 4301 kb
Week 4 - Nutrients and their role03-Major minerals 1Week-4_03-Major minerals 1165 kb
Week 4 - Nutrients and their role04-Major minerals 2Week-4_04-Major minerals 2110 kb
Week 4 - Nutrients and their role05-Trace mineralsWeek-4_05-Trace minerals753 kb
Week 4 - Nutrients and their role06-Trace mineralsWeek-4_06-Trace minerals341 kb
Week 5 - Meal planning01- WaterWeek-5_01- Water299 kb
Week 5 - Meal planning02-Nutritional disordersWeek-5_02-Nutritional disorders601 kb
Week 5 - Meal planning03-Balanced diet and food groupsWeek-5_03-Balanced diet and food groups328 kb
Week 5 - Meal planning04-Food guide for selecting adequate diet, practical aspects of food selectionWeek-5_04-Food guide for selecting adequate diet, practical aspects of food selection746 kb
Week 5 - Meal planning05-Meal planningWeek-5_05-Meal planning557 kb
Week 5 - Meal planning06-Other aspects affecting food selectionWeek-5_06-Other aspects affecting food selection101 kb
Week 6 - Sanitation and therapeutic nutrition01- Food sanitation _ hygieneWeek-6_01- Food sanitation _ hygiene941 kb
Week 6 - Sanitation and therapeutic nutrition02- Water PurificationWeek-6_02- Water Purification71 kb
Week 6 - Sanitation and therapeutic nutrition03- Therapeutic adaptation of normal dietWeek-6_03- Therapeutic adaptation of normal diet159 kb
Week 6 - Sanitation and therapeutic nutrition04-Principles of therapeutic dietWeek-6_04-Principles of therapeutic diet503 kb
Week 6 - Sanitation and therapeutic nutrition05-Diet during feversWeek-6_05-Diet during fevers1080 kb
Week 6 - Sanitation and therapeutic nutrition06-Diet in lung diseaseWeek-6_06-Diet in lung disease777 kb
Week 7 - Therapeutic nutrition01-Diet in GI disorders - constipationWeek-7_01-Diet in GI disorders - constipation165 kb
Week 7 - Therapeutic nutrition02-Diet during diarrhoeaWeek-7_02-Diet during diarrhoea1444 kb
Week 7 - Therapeutic nutrition03-Diet in disorders of liverWeek-7_03-Diet in disorders of liver801 kb
Week 7 - Therapeutic nutrition04-Diseases of gall bladderWeek-7_04-Diseases of gall bladder236 kb
Week 7 - Therapeutic nutrition05-Diet in DiabetesWeek-7_05-Diet in Diabetes1861 kb
Week 7 - Therapeutic nutrition06-Diseases of Heart _ blood vesselsWeek-7_06-Diseases of Heart _ blood vessels554 kb
Week 8 - Therapeutic nutrition01-Diet for myocardial infarctionWeek-8_01-Diet for myocardial infarction219 kb
Week 8 - Therapeutic nutrition02-Diet in kidney disordersWeek-8_02-Diet in kidney disorders304 kb
Week 8 - Therapeutic nutrition03-Diet in renal failureWeek-8_03-Diet in renal failure720 kb
Week 8 - Therapeutic nutrition04-Diet in cancerWeek-8_04-Diet in cancer217 kb
Week 8 - Therapeutic nutrition05-Metabolic disordersWeek-8_05-Metabolic disorders483 kb
Week 8 - Therapeutic nutrition06-Diet in stress, burns _ surgeryWeek-8_06-Diet in stress, burns _ surgery430 kb

Sl.No Chapter Name English
1IntroductionPDF unavailable
2Relationship between Food, Nutrition and Health 1PDF unavailable
3Relationship between Food, Nutrition and Health 2PDF unavailable
4Digestion, absorption and utilization of Nutrients 1PDF unavailable
5Digestion, absorption and utilization of Nutrients 2PDF unavailable
6Recommended dietary allowancesPDF unavailable
7CarbohydratePDF unavailable
8FiberPDF unavailable
9ProteinPDF unavailable
10Protein - health significancePDF unavailable
11FatPDF unavailable
12Energy 1PDF unavailable
13Energy 2PDF unavailable
14Energy 3PDF unavailable
15Fat Soluble Vitamins 1PDF unavailable
16Fat Soluble Vitamins 2PDF unavailable
17Fat Soluble Vitamins 3PDF unavailable
18Water Soluble Vitamins 1PDF unavailable
19Water Soluble Vitamins 2PDF unavailable
20Water soluble Vitamins 3PDF unavailable
21Water soluble Vitamins 4PDF unavailable
22Major minerals 1PDF unavailable
23Major minerals 2PDF unavailable
24Trace minerals 1PDF unavailable
25Trace minerals 2PDF unavailable
26WaterPDF unavailable
27Nutritional DisordersPDF unavailable
28Balanced diet and food groupsPDF unavailable
29Food guide for selecting adequate diet, practical aspects of food selectionPDF unavailable
30Meal planningPDF unavailable
31Other aspects affecting food selectionPDF unavailable
32Food sanitation & hygienePDF unavailable
33Water PurificationPDF unavailable
34Therapeutic adaptation of normal dietPDF unavailable
35Principles of therapeutic dietPDF unavailable
36Diet during feversPDF unavailable
37Diet in lung diseasePDF unavailable
38Diet in GI disorders constipationPDF unavailable
39Diet during diarrhoeaPDF unavailable
40Diet in disorders of liverPDF unavailable
41Diseases of gall bladderPDF unavailable
42Diet in DiabetesPDF unavailable
43Diseases of Heart & blood vesselsPDF unavailable
44Diet for myocardial infarctionPDF unavailable
45Diet in kidney disordersPDF unavailable
46Diet in renal failurePDF unavailable
47Diet in cancerPDF unavailable
48Diet in metabolic disordersPDF unavailable
49Diet in stress, burns & surgeryPDF unavailable


Sl.No Language Book link
1EnglishNot Available
2BengaliNot Available
3GujaratiNot Available
4HindiNot Available
5KannadaNot Available
6MalayalamNot Available
7MarathiNot Available
8TamilNot Available
9TeluguNot Available